Fresh Arrabbiata Sauce Recipe with Ravioli
A Homemade Sauce From Scratch That You Can Call Your Own!
Ingredients
- 15 to 20 Roma tomatoes boiled / blanched
- 1 1/2 cups cups white onion, chopped
- 3 cloves garlic, chopped
- 3/4 stick butter, melted
- 2 tsp salt
- 1 to 2 tsp black pepper
- 1/4 cup cup fresh basil chopped
- 1/4 tsp red pepper optional
- 3 to 4 tbsp tbsp sugar or sugar substitute
- 1 to 2 packages fresh ravioli
- 2 to 3 tbsp Parmesan cheese
Video
Notes
The homemade marinara sauce made from scratch is a savory delight that adds an extra layer of pride to this delicious treat. The combination of garlic and butter gives it a rich, creamy texture that pairs perfectly with the slight heat from the red pepper. The tomato-based sauce is lightly spiced and bursting with flavor, the perfect accompaniment for the fresh ravioli. When the dish is complete, it is a culinary masterpiece that is sure to bring a smile to everyone's face. The combination of flavors is simply irresistible, drawing everyone in for a taste. This is a dish that will leave everyone satisfied and proud of your accomplishment and don't forget the Parmesan Cheese !
Oh, and by the way if you haven't noticed, you've just created a spicy Arrabbiata Sauce of your own, so share your gift with others.