Prosciutto Pasta with Peas
Ingredients
- Shell pasta conchiglie
- Prosciutto
- Peas
- Tomatoes
- Garlic
- Olive oil
- Butter
- Parmesan cheese
- Salt
- Black pepper
Optional
- Fresh tomatoes instead of canned tomatoes
- Additional Parmesan for serving
Video
Notes
Omg Prosciutto, peas and pasta what can be better? It depends on what type of flavors you like! Some people might enjoy a creamy alfredo sauce, while others might prefer a zesty tomato sauce. I love making this dish with Parmesan, olive oil, herbs and butter.