Easy Spanish Omelette Recipe (Tortilla) | By Sofia & Chef Vito

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Easy Spanish Omelette Recipe (Tortilla) | By Sofia & Chef Vito

An Authentic Look At How An Original Omelette Became Famous
Prep Time 45 minutes
Cook Time 50 minutes

Ingredients

  • 1 white onion
  • 1 potato
  • 4 eggs
  • 1 red bell pepper
  • 1 green bell pepper
  • 2 Campari Tomatoes
  • 1 Manchego Cheese

Instructions

  • PLEASE WATCH VIDEO –

Video

Notes

This Spanish omelette recipe combines sliced potatoes, onions, eggs, bell peppers, Manchego cheese, and Campari tomatoes to create a perfect, fluffy, and flavorful dish. Whether you’re looking for a hearty breakfast, a quick lunch, or a savory tapas-style dinner, this easy 5-minute recipe is sure to impress. 🎥 What you’ll learn in this video:
  • How to prepare potatoes and onions for the Spanish omelette
  • Tips for cooking a soft yet firm tortilla
  • How to add a cheesy twist with Manchego
  • Simple plating ideas for a Spanish-style presentation
📋 Ingredients Used:
  • Onions
  • Potatoes
  • Eggs
  • Red Bell Peppers
  • Green Bell Peppers
  • Manchego Cheese
  • Campari Tomatoes
This Spanish tortilla omelette is a popular dish in Spanish cuisine and is perfect for beginner and experienced cooks alike! ✨ Why You’ll Love This Recipe: ✔️ Ready in minutes ✔️ Uses easy-to-find ingredients ✔️ Balanced flavors & fluffy texture ✔️ Great for breakfast, lunch, or dinner
Course: Appetizer, Breakfast, Main Course, Sides
Cuisine: American, Mexican, Spanish
Keyword: Delicious, Fried, Fun, Quick & Easy

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