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Standing Rib Roast Dinner

Standing rib roast is one of my very favorite dishes. It is a prime cut of beef that has a beautiful marbled look to it. The key to cooking a great standing rib roast is to ensure that the roast is seasoned properly. To do this, you will need to liberally season the outside of the roast with salt and pepper. You can also add other herbs such as rosemary or thyme and let rest after cooking for additional flavor.

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